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Food Service Worker, per diemJob ID 147750 Date posted 04/22/2018
Assembles, serves, and delivers patient and employee meals and department requisitions. Cleans area. Prepares cold food items. Cleans tray carts, work area washes dishes, pots, dish room, and floor. Avoids food waste. Serves food in employee cafeteria. Handles and serves food in accordance with sanitary regulations. Cash register operation/cash handling. Stocks cafeteria with supplies.
Candidate must have customer service or previous food service experience.
Per diem, hours assigned as needed. Every other weekend & holiday required.