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Food Service Worker, per diem, Addison Gilbert HospitalJob ID 147347 Date posted 07/11/2018
Assembles, serves, and delivers patient and employee meals and department requisitions. Cleans area. Prepares cold food items. Cleans tray carts, work area washes dishes, pots, dish room, and floor. Avoids food waste. Serves food in employee cafeteria. Handles and serves food in accordance with sanitary regulations. Cash register operation/cash handling. Stocks cafeteria with supplies.
Per diem, hours assigned as needed. Every other weekend required.